Manhattan
Ingredients
- Rye whiskey50 ml
- Sweet red vermouth25 ml
- Angostura bitters2 dash
Garnish
Cocktail cherry resting at the bottom
Description & Prep
Put the rye, the sweet red vermouth and the dashes of Angostura in a mixing glass with plenty of ice and stir about 30 seconds. Strain into a chilled coupe and leave the cherry at the bottom. No ice in the glass. Dry, aromatic and strong; the rye brings a spiced note that bourbon doesn't have.
