
Gypsy Queen
Ingredients
- Vodka60 ml
- Bénédictine30 ml
- Angostura bitters1 dash
- Ice
Garnish
Lemon or orange twist
Flavor
Sweet, Herbal
Method
- Put the vodka, the Bénédictine and the dash of Angostura in a mixing glass with plenty of ice.
- Stir about 30 seconds.
- Strain into a well chilled coupe, no ice.
- Finish with the lemon or orange twist.
About
One of the first vodka cocktails in the United States, created at New York's Russian Tea Room right after Prohibition ended.
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